Cherry Bomb Chili Pepper. Cherry BOMB Pepper 10 Seeds Over 1.500.000 Scoville Amazon.ca Patio A cherry bomb pepper is a Capsicum annuum hybrid chile developed in the US for disease resistance, sweetness, and fast maturity This early-bearing, disease-resistant, hybrid chile explodes with flavor and bears as much as 50 percent more fruit per plant than its traditional, open-pollinated relatives.
Cherry Bomb Pepper a Firecracker of a Chili Stock Image Image of fresh, chili 198554447 from www.dreamstime.com
It is commonly used in Italian cuisine, particularly for pickling, stuffing, or adding to sauces and salads. True to its name, this early-bearing, disease-resistant, hybrid chile explodes with flavor and bears as much as 50 percent more fruit per plant than its traditional, open-pollinated relatives
Cherry Bomb Pepper a Firecracker of a Chili Stock Image Image of fresh, chili 198554447
Cherry Bomb Peppers are about 2″ nearly round peppers that mature quickly from green to brilliant red Blend all the ingredients together in a food processor or blender until smooth, then transfer the mixture to a saucepan and simmer for a few minutes before bottling. What Is Cherry Pepper? Red cherry peppers, botanically classified as Capsicum annuum, are small, rounded pods that belong to the Solanaceae or nightshade family
HOT CHILLI PEPPER CHERRY BOMB Hot Pepper Premier Seeds Direct Ltd. To make cherry bomb pepper hot sauce, you will need cherry bomb peppers, garlic, onion, vinegar, and salt Cherry bomb peppers belong to the Cerasiforme Group in the Capsicum annuum species.
Capsicum annuum (Cerasiforme Group) (Cherry Bomb Pepper, Cherry Pepper, Hungarian Cherry Pepper. The Cherry Bomb pepper is known for its vibrant color and versatile culinary uses, this pepper is a favorite among chili enthusiasts. Blend all the ingredients together in a food processor or blender until smooth, then transfer the mixture to a saucepan and simmer for a few minutes before bottling.